Our Vision
To become Africa’s leading voice and capacity-building hub for sustainable tourism and environmental stewardship through media excellence.
Our Mission
To empower journalists with specialised reporting skills, celebrate green pioneers through impactful awards, and convene industry leaders to accelerate eco-friendly practices in hospitality.
Strategic Interventions for Impact.
Regional Collaboration
Eco-Labelling Standards
Awareness & Awards
Capacity Building
Working with like-minded civil society organisations across West Africa and speaking with one voice on environmental issues.
Promote robust certification through eco-labelling to establish verifiable circular economy standards in hospitality.
Create awareness through advocacy and award excellence via Eco Awards, Exhibitions, and impactful Conferences.
Organize seminars to bring society and industry abreast with current trends in greening and sustainable practices.
Ghana's Waste Crisis: A Call to Action.
Ghana generates approximately 12,710 tons of waste daily, with 60-65% ending up in open dumps. This contributes to air pollution, groundwater contamination, and affects the reliable supply of secondary raw materials for production. Only 6.6% is recycled.
Indiscriminate waste disposal leads to significant health and economic costs, including 60% of diseases linked to environmental pollution, 19,000 annual deaths from diarrhea, and an estimated USD 2.3 billion cost from CO2 emissions.